The mush cake is a sort of corn on the cob cake that may be very well-liked in Brazil and in a number of Latin American international locations, reminiscent of Mexico and Argentina. Its savory style and easy texture make it excellent for breakfast or a satiating snack, serving together with jam and recent espresso.
However what's so particular about this recipe for a really creamy mush cake? He would not want an oven! Sure, this time, right here at TudoReceitas we carry you this recipe for mush cake within the pan, in a bain-marie, which you'll be able to put together very simply, saving gasoline! Learn on and uncover the way to make creamy mush cake with out an oven with our step-by-step images.
Elements for making very creamy mush cake:
5 ears of corn
four eggs
180 unsalted butter at room temperature
1 can of condensed milk
Three tablespoons of sugar
1 tablespoon of chemical yeast
1 pinch of salt
1 pinch of floor cinnamon (elective)
1 teaspoon of vanilla essence (elective)
1 cup unleavened wheat flour
Methods to make a really creamy mush cake:
Take away the straw from the corn cobs and separate the corn kernels with the assistance of a rough grater or sharp knife to about Three cups or 430 grams. In case you choose, you possibly can put together this muffin cake recipe with tin corn, draining nicely, to be able to acquire the indicated quantity.
Tip: Desire to make use of corn cobs that aren't too ripe or too onerous.
Beat corn kernels with condensed milk for about 30 minutes, in a blender, meals processor or with a hand mixer. The ultimate texture ought to be thick and constant. Reserve.
Sift the flour, salt, yeast and cinnamon right into a bowl and blend nicely. Reserve.
Individually, beat the butter with a whisk or in an electrical mixer for about 1 minute or till fluffy.
Tip: Do not forget that the butter should be at room temperature, that's, neither too onerous nor melting.
Add the sugar to the butter and beat for an additional 1 minute or till the sugar granules are positive. By doing this we had been in a position to incorporate air into the dough, which can assist to acquire a extra grown and fluffy mush cake.
Tip: This mush cake recipe shouldn't be very candy so in order for you you possibly can add a couple of extra tablespoons of sugar.
Add the eggs, one by one, and proceed beating till nicely integrated into the sugared butter. Do that for about 5 minutes.
Progressively add the blender combination (corn with condensed milk) and blend to include all these components very nicely.
Then add the sifted dry components and, when you like, the vanilla essence as nicely. Combine or beat till nicely integrated and break up lumps.
Tip: In case you choose, you possibly can sift the dry components instantly into this combination, nevertheless it's value sifting twice to include extra air into the dough.
Lastly, grease and flour a cake tin and pour the earlier mush cake preparation into it. Cowl with aluminum foil and place in a pot with sizzling water as much as 3/four of its capability - if doubtful, take a look at the way to make a double boiler on the range. Simmer on medium warmth for 50 minutes or till your cake is agency sufficient to move the toothpick check.
After that point, simply take away the pan from contained in the pan and let it cool utterly earlier than serving. The best is to unmold this creamy mush cake when it is at room temperature after which retailer it within the fridge for 1-2 hours, in order that it may be served nicely chilled. Strive it out and inform us what you suppose within the feedback. Get pleasure from your meals!
Searching for extra candy corn recipes? See the way to do it:
corn manuette
Conventional inexperienced corn curau
Creamy corn cake with condensed milk and grated cheese
In case you preferred the very creamy mush cake recipe, we advise you enter our Easy Cake Recipes class. You may as well go to a listing of the most effective Brazilian recipes.
mush cake within the frying pan
Along with getting ready it within the pan, there's one other technique to make this muffin cake with out an oven: put together it within the frying pan! To make mush cake within the pan merely comply with these steps:
Grease a big, deep skillet with butter and place over low warmth;
TIP: Ideally use a thick-bottomed frying pan or place one stovetop on prime of the opposite to additional scale back the flame and forestall the cake from burning earlier than it's carried out.
Add the mush cake dough and canopy with the frying pan lid or with aluminum foil;
Simmer on low warmth till set, which can take 30 to 40 minutes.
When prepared, switch to a plate and funky utterly earlier than serving.
Strive it out and tell us within the feedback what you suppose. Get pleasure from your meals! You may be interested to read about the roasted corn recipe/ chocolate chiffon cake recipe/ ice cream alfajores recipe/ covered rice recipe/ rice with chicken recipe/ Astragalus, properties and benefits.
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