Chicken Recipe

The chicken is an unfenced chicken and rice dish. In Goiás it is customarily presented with pequi and guariroba (harsh palm), while in Minas Gerais it is cooked with saffron, bean tutu and vinaigrette (discretionary). See Specialfood idea to get ready chicken beneath! 

Elements for making Chicken: 

1 unit of free roaming chicken (without giblets) 

1 unit of onion 

2 garlic cloves 

3 tablespoons of olive oil 

1 jar of stripped tomatoes 

1 unit of green pepper 

1 jar of green corn 

1 jar of peas 

2 cups of rice 

2 cups of water (480 milliliters) 

1 modest bunch of green fragrance 

2 chicken stock tablets 

1 unit of lemon 

1 spot of salt 

Step by step instructions to make Chicken: 

Start the chicken formula by cutting the chicken into pieces and preparing it with lemon juice. Put away for 15 to 30 minutes. 

In a dish, place the oil and the chicken in pieces, allowing it to brown marginally. Slash the onion, garlic, peppers, tomatoes and the green aroma and add to the skillet, mixing to cook equally. 

Following a couple of moments add the rice, let it fry a bit, and add the water and the stock tablets. Season with salt and cook the chicken over a low warmth, covered skillet. 

At the point when the rice is practically done, the stock ought to be gone. Add the peas and green corn, mix, cook for a couple of more minutes, and serve the hot chicken embellished with parsley. Partake in your food! 

In the event that you preferred the Chicken Recipe, we recommend you enter our Chicken Recipes classification. You can likewise visit a rundown of the best Brazilian plans. You may be interested to read about the pide recipe/ pimms with cucumber recipe/ vitello tonnato recipe/ smoothie bowl recipe/ smoked mackerel recipe/ veal dough burger recipe/ pistachio and rocket pesto recipe.