Salpicão is a conventional Brazilian dish served basically at Christmas. Among the principle fixings are chicken or turkey, straw potatoes, green corn, carrots, among others. Learn with Specialfood help to set up a delightful wiener dish!
Elements for making Salpicão:
2 units of chicken or turkey bosom
2 carrot units
2 units of green apple (Granny Smith)
½ pineapple unit
1 unit of onion
1 container of green corn
1 container of pea
200 grams of heart of palm
100 grams of pitted olives
100 grams of raisins
3 units of celery
4 cuts of ham
1 unit of red pepper
2 bundles of straw potatoes
Dark pepper
salt
Mayo
Instructions to make Salpicão:
The initial phase in the salpicão formula is to cook the chicken/turkey in salted water, in case it isn't as of now cooked. Then, at that point shred or cut into 3D shapes and put away.
Mesh the carrots, cut the apple, pineapple and ham into pieces, hack the olives, celery stems, onion, palm heart and pepper.
Pour all fixings, including chicken/turkey, into a bowl. Season with salt and pepper and add the mayonnaise by the spoons, blending, until the frankfurter is as you would prefer.
Fill a serving holder, enrich with leafy foods fragrance, and serve your wiener. Partake in your food!
On the off chance that you loved the Salpicão formula, we recommend you enter our Salpicão Recipes classification. You can likewise visit a rundown of the best Brazilian plans.
stunts
Salpicão is an extremely flexible dish, bar or add fixings as indicated by your taste.
In the event that conceivable, really like to utilize custom made mayonnaise.
In the event that you store the hotdog in the cooler, add the potato straw not long prior to serving. You may be interested to read the crispy crimson cabbage barley recipe/ gingerbread cookies recipe/ leckerli with orange recipe/ mango with turmeric recipe/ pear tartlets recipe/ poppy seed cake recipe/ port ice cream recipe.
Comments
Post a Comment